Downtown Disney Dining

Creole Calamari

Creole Calamari: Dusted in seasoned bread crumbs and fried served with a New Orleans' style Bordelaise, Parmesan cheese and served with a side of Creole marinara dipping sauce.

Cochon de Lait Po' boy

Cochon de Lait Po' boy: Slow roasted marinated pork, dressed with lettuce, tomatoes, shaved pickled red onion, pickles and a Creole mustard aioli on a toasted French roll. Served with a creamy, jalapeno and bacon potato salad.

Ya-Ya Pot Pie

Ya-Ya Pot Pie: A rich chicken and andouille sausage gumbo filling, topped with a flakey pie crust. Served with a side of roasted garlic mashed potatoes.

Ya-Ya Pot Pie

Ya-Ya Pot Pie: A rich chicken and andouille sausage gumbo filling, topped with a flakey pie crust. Served with a side of roasted garlic mashed potatoes.