DCA Dining

Riesling & Sparkling Sweet Rosé

Snap Dragon Riesling (Snap Dragon Winery, Sonoma, California) - Crisp white touched by aromas of apple blossom and apricot, with subtle peach and pear flavors.

Magicale, Sweet Sparkling Rosé (Brachetto Piemonte DOC, Italy) - Sparkling Rosé made from the Brachetto grape in the Piemonte region of Italy. Intense ruby red color, deliciously sweet dessert wine.

Basket of Herbed Ciabatta Rolls

Wine Country Trattoria's complementary basket of herbed ciabatta rolls, served with butter or seasoned spread.

Arugula Salad

Wine Country Trattoria Arugula Salad - Starter salad consisting of arugula, fennel, red onion, walnuts and crumbled goat cheese, gently tossed in a Fig-Balsamic Vinaigrette.

Roasted Beef Tenderloin

Roasted Beef Tenderloin - Beef tenderloin served medium-rare and plated with a Chianti and Mushroom sauce. Served with gorgonzola potatoes and sauteed green beans.

Today's Sustainable Fish - Halibut with Citrus Pesto

Today's Sustainable Fish - Fresh Halibut topped with delicate microgreens, a Citrus Pesto and served over a hearty Tomato-Vegetable Ragu.

World of Color - Dessert Plate

Dessert Plate - A tasty trio consisting of a Vanilla Bean Panna Cotta, Seasonal Mixed Berries and Chocolate-Espresso Tart with Caramel Sauce.