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Foodie Friday

A dessert occasionally offered at Café Orleans in New Orleans Square is the Bananas Foster Crepe. Bananas Foster was originally created in 1951 by Paul Blangé at Brennan's Restaurant in New Orleans, Louisiana (the same Brennan's family of Ralph Brennan's Jazz Kitchen in Downtown Disney). This scrumptious dessert is made with bananas, butter, brown sugar, cinnamon and dark rum. It tastes every bit as heavenly as it sounds!

The Disney Family website offers a Bananas Foster recipe HERE

Enjoy! ºoº


Foodie Friday

Welcome to our new Foodie Friday segment where we highlight one of our favorite foods from Disneyland Resort! Today's spot of honor goes to one of our newest favorite treats -- the cream cheese filled pretzel!

The cream cheese pretzel can be found in Disneyland at Coke Corner on Main Street, U.S.A. or at select pretzel carts around the park. This twisted treat is great deal at only $3.49. On top of that, AP holders get a discount when buying at Coke Corner. The cream cheese is sweet, which makes it extra delicious and addicting! We hope you'll enjoy one on your next trip! ºoº