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Foodie Friday

A dessert occasionally offered at Café Orleans in New Orleans Square is the Bananas Foster Crepe. Bananas Foster was originally created in 1951 by Paul Blangé at Brennan's Restaurant in New Orleans, Louisiana (the same Brennan's family of Ralph Brennan's Jazz Kitchen in Downtown Disney). This scrumptious dessert is made with bananas, butter, brown sugar, cinnamon and dark rum. It tastes every bit as heavenly as it sounds!

The Disney Family website offers a Bananas Foster recipe HERE

Enjoy! ºoº

Reader Comments (1)

OMG that sounds downright sinful... and amazing. *want*
March 25, 2011 | Unregistered CommenterJen Tucker

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